INTRODUCTION

The swift in population growth, consumption is rising a high meat production demand. The broiler production farm requires intensive farming system to keep continue process of chicken meat in terms of qualitative and affordable product. But without pasture and suitable site it is not possible to produce good quality, affordable meat in a limited resource as in South Australia, Central Biophysical Region has same kind of problem. Furthermore, the rapid growth in the broiler farm can enormously cause socio- environmental damage.
Australian people consume various type of proteins, among them chicken meat is the most preferable source of food. According to PoultryHub (2019) measured that annual prodction and processing of chicken meat in Australia is around 664 million. For the processing and production purpose of broiler chicken meat there are numerus types of production systems and machineries are available. As Federal Government (2015) emphasised that, the free range, conventional, and organic methods are most common systems in Australia. Moreover, the maximum number of poultry farms are situated in metropolitan and CBD areas with limited adjustments. According to Wijayanto et al. (2016) states that, adaptationand considaration of the sustainable development standards and identification of proper production site can be the solution to decrease the antagonistic costs in the broiler production.
Nevertheless, an implementation of new development strategies in urban area attracted poultry farm businesses to establish new production industries in regional areas (PoultryHub, 2019). Therefore, there are need to develop intensive production system for poultry farms by selecting suitable site. Identify the suitable location for the poultry farm production considering the EPA guidelines. And obtaining the current land use data in south Australia. Considering land cover and land use data (including, urban and rural areas).